Latest News & Announcements
15
Jan
Spring Semester Registration Now Open
Registration for Spring 2025 courses is now open. New students can apply through our online portal. Early registration discount available until January 31st.
10
Jan
Guest Chef Series: Mediterranean Cuisine
Join us for a special demonstration by Chef Maria Santos, featuring authentic Mediterranean cooking techniques and regional specialties.
05
Jan
New Pastry Arts Lab Opening
We're excited to announce the grand opening of our new Pastry Arts Lab, featuring professional-grade equipment and expanded capacity for baking courses.
28
Dec
Student Competition Results
Congratulations to our students who placed in the Regional Culinary Competition! Three gold medals and two silver medals were awarded to Bistro Academy participants.